Naturally we had to give the smoker a trial run, so on Sunday we prepped a pork butt and proceeded to smoke it. Three and a half hours later we were able to eat the fruits of Lance's labor and it was great.
Monday, September 21, 2015
Entry 595: Now We're Smoking
Lance loves to grill and has been wanting to buy a smoker for quite some time. Lance had been doing some research and decided that he wanted a charcoal/wood smoker because it had a better flavor. Granted an electric smoker would be easier, but the taste just isn't the same. Saturday as we were walking through Lowe's, there it was a smoker that met all of Lance's criteria and was on sale. Julie allowed Lance to pull the trigger and thus we are now the proud owners of a smoker.
Naturally we had to give the smoker a trial run, so on Sunday we prepped a pork butt and proceeded to smoke it. Three and a half hours later we were able to eat the fruits of Lance's labor and it was great.
Naturally we had to give the smoker a trial run, so on Sunday we prepped a pork butt and proceeded to smoke it. Three and a half hours later we were able to eat the fruits of Lance's labor and it was great.
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